Our experienced and qualified cook who has been at Lodge Farm for 5 years, provides our children with fresh hot meals every day, Vegetables and fruit are on the menu.
Our cook is happy to assist with any dietary requirements, such as allergies and religious beliefs. All of our staff are aware of individual dietary needs. Our children are actively encouraged to try new foods and we introduce this in a variety of ways such as “diwali” when we have Indian food.
Drinks such as water and milk are freely available to the children throughout the day. This encourages independent learning and confidence building.
We have been awarded “5 Stars” for food hygiene standards.